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	<title>JulieMorris.net &#187; budget</title>
	<link>http://www.juliemorris.net</link>
	<description>Easy Natural Recipes and Eco Friendly Lifestyle</description>
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		<title>New cookbook offers the definitive guide to cooking with superfoods</title>
		<description><![CDATA[Superfood Cuisine: Cooking With Nature's Most Amazing Foods by Julie Morris will be available late spring 2011, offering over 100 superfood recipes and an inspiring guide to a nutrient-dense lifestyle.]]></description>
		<link>http://www.juliemorris.net/2011/04/08/new-cookbook-offers-the-definitive-guide-to-cooking-with-superfoods/</link>
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		<title>Homemade Energy Bars</title>
		<description><![CDATA[I look at energy bars with an opportunistic attitude: how much goodness can I pack into a great tasting treat? Make that energy bar live up to its name! Here's how to make a truly natural bar...]]></description>
		<link>http://www.juliemorris.net/2010/10/12/homemade-energy-bars/</link>
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		<title>Making the perfect kale crisps &#8211; the munchie of the millennium</title>
		<description><![CDATA[By this point in time, I have more recipes for kale crisps then I care to admit. There really is no one right formula to make them, but there are a few tricks in getting them to cook properly. Here are a few suggestions . . .]]></description>
		<link>http://www.juliemorris.net/2010/09/22/making-the-perfect-kale-crisps-the-munchie-of-the-millennium/</link>
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		<title>Dilled Kale Crisps</title>
		<description><![CDATA[Whether you use an oven or a dehydrator, these are exceptionally flavorful. You can also enjoy this recipe as a delicious fresh kale salad by simply not drying out the kale at all.]]></description>
		<link>http://www.juliemorris.net/2010/09/22/dilled-kale-crisps/</link>
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		<title>The Tao of Parsnips</title>
		<description><![CDATA[I wish I had a brownie for every time I've been informed that eating naturally is simply too hard. While making fancy shmancy meals can be a fun project, uber delicious healthy food doesn’t have to be complicated... ]]></description>
		<link>http://www.juliemorris.net/2010/08/03/the-tao-of-parsnips/</link>
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		<title>Mix a batch of kombucha &#8211; ReadyMade Magazine</title>
		<description><![CDATA[This month I've got an article in Readymade on how to easily make your own healthy tonic of choice -- kombucha -- for just pennies a serving. ]]></description>
		<link>http://www.juliemorris.net/2010/06/04/mix-a-batch-of-kombucha-readymade-magazine/</link>
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