chia
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By Julie Morris on May 17, 2012
Extra-natural bars sweetened entirely by fruit, with no added sugar, no honey, no agave … nothing. How nice for a change!
Posted in Freshly Made, Health On A Budget, Natural Lifestyle, Uncategorized | Tagged Articles, budget, chia, chia bars, chia recipes, clean food, diabetes, essential fatty acids, gluten free recipe, Healthy Lifestyle, healthy living, homemade energy bars, iron, Julie Morris, plant-based recipes, quinoa flakes, superfood chef, superfoods, using chia, vegan, vegan chef, vegan recipes, vegetarian |
By Julie Morris on September 2, 2011
Kids may be picky, but it’s not the nutrients in food they’re picky about; many times it’s the way nutritious food is offered in the first place. When presented with tasty healthy options — and given the opportunity to make their own choices — the beneficial foods children gravitate toward is often genuinely inspiring.
Posted in Green Tips, Natural Lifestyle, Uncategorized | Tagged alkaline, antioxidants, Articles, arugula smoothie, cacao, chia, Detox, diet, easy recipe, essential fatty acids, gluten free, gluten free recipe, greens, healthy desserts, healthy living, iron, Julie Morris, kids drink, kids recipe, lizzie brenkus, local food, los angeles, Navitas Naturals, nutrition, plant-based diet, raw recipe, Recipes, smoothie, super food recipes, Superfood Cuisine, superfood recipe, superfoods, vegan, vegetarian |
By Julie Morris on June 15, 2011
I am unbelievably proud and thrilled to announce that my first book, Superfood Cuisine: Cooking with Nature’s Most Amazing Foods is now available. Due to the amazing response from the pre-orders (thank you!)…
Posted in Freshly Made, Natural Lifestyle, superfood cuisine, Uncategorized | Tagged alkaline, Articles, cacao, chef, chia, cookbook, diabetes, diet, easy recipe, EFA, environment, essential fatty acids, food, fresh herbs, gluten free, gluten free recipe, health, healthy desserts, Healthy Lifestyle, healthy living, hemp foods, iron, Julie Morris, local food, los angeles, natural, natural food, new book, nutrition, organic, plant-based diet, protien, raw food, raw recipe, stevia, super food, Superfood Cuisine, superfoods, vegan, vegetables, vegetarian, Weight Loss, wellness |
By Julie Morris on April 8, 2011
Superfood Cuisine: Cooking With Nature’s Most Amazing Foods by Julie Morris will be available late spring 2011, offering over 100 superfood recipes and an inspiring guide to a nutrient-dense lifestyle.
Posted in Cleanse, Freshly Made, Green Tips, Natural Lifestyle, Raw Foods, Uncategorized | Tagged acai recipes, alkaline, ANDI, Articles, budget, cacao, chia, chia recipes, Chocolate, cookbook, dessert, diabetes, diet, dulse recipes, easy recipe, environment, essential fatty acids, flax recipes, food, fresh herbs, gluten free recipe, goji recipes, health, healthy desserts, Healthy Lifestyle, healthy living, hemp, hemp foods, iron, Julie Morris, kelp recipes, maca recipes, maqui recipes, natural food chef, nori recipes, plant-based diet, quinoa recipes, sacha inchi recipes, superfood, superfood expert, superfood recipes, superfoods cookbook, vegan, vegetarian, Weight Loss, yacon recipes |
By Julie Morris on September 10, 2010
One of my favorite baking facelifts is replacing eggs with “superseeds” like flax or chia, which are full of omega fats, fiber, protein and minerals. I swear: your muffins can’t tell the difference. Here’s the formula…
Posted in Freshly Made, Green Tips, Natural Lifestyle | Tagged alkaline, antioxidants, Articles, best recipe, california, chia, choleserol free, Cooking Show, demo, dessert, diabetes, diet, easy recipe, EFA, egg replacer, egg substitute, eggs, environment, essential fatty acids, flax, flaxseed, food, food network, formula, gluten free, health, healthy desserts, Healthy Lifestyle, healthy living, how to, iron, Julie Morris, local food, los angeles, natural, natural chef, Navitas Naturals, nutrition, organic, organic chef, protien, raw food, Recipes, sprouted grains, sprouted seeds, superfoods, superseeds, vegan, vegetarian, video, Weight Loss |
By Julie Morris on July 1, 2010
Barbecues are always a hot thing to do, but with the increasing amounts of celebration surrounding a vegetarian diet, the grill game’s a-changin’.
Posted in Freshly Made, Health On A Budget, Natural Lifestyle, Traditions | Tagged 4th of july, alkaline, antioxidants, Articles, barbeque, BBQ, beans, burger, chia, Detox, diabetes, diet, easy recipe, environment, essential fatty acids, flax, food, fresh herbs, gluten free, gluten free recipe, grilling recipes, healthy living, how to make, iron, Julie Morris, kabobs, kelp, los angeles, natural, nutritional yeast, organic, plant-based diet, protien, quinoa, rice, savory, seaweed, summer, superfoods, tofu, vegan, vegetarian, vegetarian patty, veggie burger, veggie grill, wakame, Weight Loss |
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