By Julie Morris on March 2, 2010
Carpe diem always starts with a solid breakfast, and one of my recipes for success is Lemon Coconut Breakfast Bars. They’re so easy to make and full of good choices.
Posted in Freshly Made, Health On A Budget, Natural Lifestyle | Tagged agave, alkaline, Articles, bars, breakfast, chef, chia, chia seed, coconut, dates, easy recipe, essential fatty acids, facebook, food, fresh, gluten free, handmade, Healthy Lifestyle, healthy living, Julie Morris, la, lemon, local food, los angeles, medjool, natural, nutrition, oat flour, organic, plant-based diet, recipe developer, Recipes, slow food, socal, southern california, superfoods, sustainalbe, vegan, vegetarian, warm, Weight Loss |
By Julie Morris on March 2, 2010
Not too sweet, these one-layer lemon bars are an excellent grab-and-go energy snack at any time of the day.
Posted in Desserts, Recipes, Sides | Tagged agave nectar, alkaline, baking, cheap eats, chia, coconut, coconut oil, dates, diet, easy recipe, eco-friendly, environment, food, fresh living, gluten free recipe, green, health, healthy, Healthy Lifestyle, healthy living, Julie Morris, la, lemon, los angeles, medjool, natural, nutrition, oat, oat flour, organic, plant-based diet, seed, sothern california, sugar-free, superfoods, vegan, vegetarian, Weight Loss |
By Julie Morris on May 12, 2009
The antioxidant powerhouses of blueberries and acai combine forces to produce a colorful, healthy, and refreshing frozen berry dessert. Serve in a wine glass with a sprig of mint for full aesthetic effect.
Posted in Desserts, Organic Farming, Recipes | Tagged acai, acai recipe, Add new tag, alkaline, antioxidants, dessert, diabetes, diet, easy recipe, gluten free, gluten free recipes, health, healthy desserts, Julie Morris, lemon, los angeles, low sugar, organic, raw food, Recipes, superfoods, vegan, vegetarian, vitamin c foods |
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