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Making the perfect kale crisps – the munchie of the millennium

Making the perfect kale crisps – the munchie of the millennium

By this point in time, I have more recipes for kale crisps then I care to admit. There really is no one right formula to make them, but there are a few tricks in getting them to cook properly. Here are a few suggestions . . .

No Bake Brownies (with video)

Undercover health benefits like antioxidants, good omega fats, potassium, magnesium (and more) nutritionally rank this dessert as more of an energy bar than an “extra 20 minutes on the treadmill indulgence.” Best of all, five ingredients plus five minutes is all it takes to go from zero to brownie.

No Bake Brownies | Superfoods With Jules

VIDEO: Julie shares her recipe for delicious No Bake Brownies. Make in 5 minutes with just 5 natural ingredients.

Mix a batch of kombucha – ReadyMade Magazine

This month I’ve got an article in Readymade on how to easily make your own healthy tonic of choice — kombucha — for just pennies a serving.

Is agave syrup good, bad, or just kinda tasty?

Is agave syrup good, bad, or just kinda tasty?

Agave recently has been under fire with negative backlash all across the health-food spectrum. But is agave really that bad? Can it be compared to high fructose corn syrup? Should we go out of our way to avoid it? Let’s take a look.

Acai Berry Jam | Super Foods With Jules

Bring on the antioxidants! In this episode, Julie Morris shares a delicious new way to make jam – made from superfoods like acai berries and chia seeds.

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