By Julie Morris on August 28, 2009
Upon nightfall, we’d make grand simple meals of the freshest of fresh vegetables. Here’s what went into our summertime garden salad bowl, which we consumed just about every night. Delicious. When I wasn’t eating it, I was thinking about eating it. Brought to you by nature and what’s perfectly in season . . .
Posted in Freshly Made, Health On A Budget, Natural Lifestyle, Organic Farming | Tagged Add new tag, alkaline, antioxidants, Articles, avocado, budget, carrots, cheap eats, chives, easy recipe, environment, food, fresh, fresh herbs, garden, gardening, gathering, gluten free, green, harvest, Healthy Lifestyle, healthy living, hierloom, Julie Morris, lettuce, living, local food, nature, nutrition, organic, pastures, plant-based diet, quick, raw food, Recipes, seeds, sunflower, tomatoes, vegan, vegetables, vegetarian, Weight Loss |
By Julie Morris on May 25, 2009
Naughtily good creamy mint ice cream in a soft chocolatey cookie crust. The secret lies in that this dessert is made entirely out of healthy, raw, plant-based whole foods. But no one has to know . . .
Posted in Desserts, Recipes | Tagged agave nectar, Articles, avocado, cacao, cacao nibs, cacao powder, Chocolate, dairy free ice cream, fresh herbs, garden, gluten free, gluten free recipe, healthy desserts, ice cream sandwich, Julie Morris, mint, organic, raw food, Recipes, superfoods, vegan, vegan ice cream, vegetarian |
`
Subscribe in a reader
